Well, it's my favorite time of year except for the heat. I still have not taken the time for a nap on the porch, but I figure if I keep the hammock looking enticing, one day I'll fall into it and have a nice, long nap. It's on my list of things to do.
It's the fresh vegetables that make it my favorite time of year. I've been really enjoying my CSA boxes....I get them from Moore Farms in Alabama.
I usually get their "farmer's pick" box, which means whatever is fresh and ready to pick that week, that's what you get in your box. I like the surprise each week. Everything has been really delicious...fresh lettuces, carrots, potatoes, tomatoes, kale, fennel....love it!
The recent box also included kohlrabi and beets that I need to cook this weekend. Kohlrabi I'm not really familiar with and beets are not my favorite. But I'm definitely going to cook both this weekend. I think I'll use some of the kohlrabi raw in a slaw and cook the rest, as an experiment. The beets I plan to roast. Beets are not my favorite but honestly, I've never had fresh beets. So my challenge this weekend is to try these two new-to-me vegetables.
I'm so glad the season is upon us. And I'm trying to stick with my plan of eating what's in season, when things are at their peak. I've also been visiting local weekend farmer's markets and plan to try new ones this summer, branching out from my usual in-town markets. Can't wait!
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